Pelican State Marylebone is a laid-back restaurant in London that offers a menu inspired by the cooking styles and flavors of America's Deep South, particularly Louisiana. The restaurant's founders were inspired by a mouth-watering Southern seafood boil and sought to bring the flavors of the Deep South to London. The menu features Cajun staples such as seafood, burgers, hush puppies, and chowder, all designed to be enjoyed with your hands.
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