Pappa Roma Restaurant, Pizza and Bar

Pappa Roma Restaurant, Pizza and Bar offers authentic Italian cuisine made with the finest ingredients and traditional techniques. The restaurant's wood burning oven is used to cook hand-stretched pizzas and fresh pasta made on the premises. The sauces are made from imported Italian tomatoes and topped with high-quality cheeses, meats, and vegetables. The restaurant, formerly known as Da Spago, has been in operation since 2014 and has received recognition, including the National Pizza Awards 2017. Located near popular tourist attractions, Pappa Roma welcomes families, children, and locals to enjoy a meal in its rustic setting with exposed ceiling beams.