Balthazar

Balthazar, originally opened in New York City by Keith McNally in 1997, expanded to London in 2013. Located in the heart of Covent Garden, the restaurant offers all-day brasserie dining, including breakfast, lunch, afternoon tea, and dinner, as well as weekend brunch. The French-inspired menu features fruits de mer and a wide selection of classical French brasserie and bistro dishes. Balthazar also houses a bakery next door, offering house-made artisan breads, pastries, salads, and sandwiches to take away throughout the day. The London location also provides catering and celebration cakes for external parties and events.